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Egg Omelet (1 Large)

food-timeBreakfast

125 mg/dL

avg. peak value

Usually has a stable response

6

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got a STABLE response

How to consume Egg Omelet without glucose spikes

Incorporate Fiber-Rich Vegetables

Add spinach, mushrooms, or bell peppers to your omelet. These vegetables help slow down digestion and absorption of glucose.

Pair with Whole Grains

Serve your omelet with a side of whole grain toast, such as whole wheat or rye, to provide additional fiber and moderate sugar spikes.

Include Healthy Fats

Cook your omelet using olive oil or add avocado slices on the side. Healthy fats can help slow glucose absorption.

Opt for a Protein-Focused Meal

Ensure that your omelet is loaded with protein by adding ingredients like smoked salmon or cheese, which can aid in stabilizing blood sugar levels.

Add a Side of Berries

Have a small portion of berries like strawberries or blueberries. These fruits are low in sugar and high in fiber.

Stay Hydrated with Water or Herbal Tea

Drink water or unsweetened herbal tea alongside your meal to aid digestion and reduce the chances of a glucose spike.

Control Portion Sizes

Be mindful of portion sizes to prevent excessive intake of carbohydrates and calories, which can lead to spikes.

Eat Slowly and Mindfully

Take your time to eat your meal, which can help with better digestion and glucose management.

Include a Small Salad

A side salad with leafy greens and a vinegar-based dressing can add bulk and fiber to your meal.

Limit High-Sugar Condiments

Avoid adding high-sugar sauces or ketchup. Instead, use spices and herbs for flavor.

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