
Egg Omelet (1 Large) and Fruit Salad (1 Cup)
Lunch
138 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume egg omelet, fruit salad without glucose spikes
Incorporate Fiber-Rich Foods
Add vegetables like spinach, bell peppers, or mushrooms to your omelet. These can help slow down the absorption of sugar.
Choose Low-Sugar Fruits
Opt for berries such as strawberries or blueberries in your fruit salad, as they have a lower sugar content compared to other fruits.
Add Protein Sources
Consider adding a small portion of nuts, such as almonds or walnuts, to your fruit salad. Protein can help balance your blood sugar levels.
Include Healthy Fats
Use avocado slices in your omelet or include a few slices in your fruit salad. Healthy fats can aid in moderating blood sugar levels.
Control Portion Sizes
Be mindful of the portion size of your fruit salad to avoid excessive sugar intake.
Stay Hydrated
Drink plenty of water before and after your meal, as hydration can aid in stabilizing blood sugar levels.
Engage in Light Physical Activity
Take a short walk after your meal to help your body utilize the glucose more effectively.
Limit Added Sugars
Avoid adding sugar or syrup to your fruit salad. If sweetness is desired, consider a small amount of a natural sweetener like cinnamon.
Monitor Meal Timing
Eating smaller, more frequent meals throughout the day can help maintain steady blood glucose levels rather than having large spikes.
Keep a Food Journal
Track what you eat and how it affects your blood sugar to better understand your body’s responses and adjust accordingly.

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