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Egg Omelet (1 Large) and Roti (1 Medium (7 Inches))

food-timeBreakfast

140 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

76%

Ultrahuman Users got an UNSTABLE response

How to consume egg omelet, roti without glucose spikes

Add Fiber-Rich Vegetables

Incorporate vegetables like spinach, bell peppers, and tomatoes into your omelet. Their fiber content can help slow down sugar absorption.

Use Whole Grain Roti

Opt for whole grain or multigrain roti instead of refined flour versions to increase fiber intake and moderate blood sugar levels.

Portion Control

Monitor the portion sizes of your meal to avoid overeating, which can lead to higher glucose spikes.

Include Healthy Fats

Add a small amount of healthy fats, such as avocado or a dash of olive oil, which can help slow the digestion process and moderate blood sugar.

Pair with Protein

Balance your meal with additional protein sources like legumes or nuts to help stabilize glucose levels.

Stay Hydrated

Drink a glass of water before your meal to help control hunger and aid digestion.

Eat Mindfully

Take your time to eat slowly and savor your food, which can help improve digestion and glucose management.

Go for a Walk

Engage in light physical activity, such as a short walk after your meal, to help lower blood sugar levels.

Try a Vinegar Dressing

If you have a side salad, consider using a vinegar-based dressing, which can help lower glucose spikes.

Limit Added Sugars

Avoid adding high-sugar sauces or condiments to your meal, as they can contribute to glucose spikes.

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