
Tea with Milk and Sugar (1 Teacup (6 Fl Oz)) and Egg White (1 Large)
Breakfast
119 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Egg White, Tea With Milk And Sugar without glucose spikes
Add Fiber-Rich Foods
Incorporate vegetables like spinach or avocado into your meal. These foods can help slow down the absorption of sugar into your bloodstream.
Pair with Protein
Include a source of lean protein like grilled chicken or fish. Protein can help stabilize your blood sugar levels.
Choose Whole Grains
If you're having bread or any cereal, opt for whole grain or whole wheat varieties. These tend to release glucose more slowly.
Reduce Sugar in Tea
Gradually decrease the amount of sugar in your tea or use a natural sweetener like stevia or a small amount of honey instead.
Add Healthy Fats
Include a small portion of nuts, such as almonds or walnuts, which can help manage blood sugar spikes by slowing digestion.
Stay Hydrated
Drink plenty of water throughout the day, which can aid in the regulation of blood sugar levels.
Monitor Portion Sizes
Be mindful of the portions of egg whites and tea you consume, as larger quantities can contribute to higher spikes.
Exercise Regularly
Engage in regular physical activity, like a brisk walk after meals, to help your muscles use up glucose and lower blood sugar levels.
Consider Timing
Eat your meals at regular intervals to avoid significant fluctuations in your blood sugar.
Mindful Eating
Practice eating slowly and mindfully to give your body time to process the food and manage blood sugar responses effectively.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.