
Egg White (1 Large) and Toasted Bread (1 Regular Slice)
Breakfast
115 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Egg White, Toasted Bread without glucose spikes
Pair with Healthy Fats
Add a small amount of avocado or a sprinkle of olive oil to your meal. Healthy fats can help slow down the absorption of carbohydrates.
Incorporate Protein
Include a source of lean protein like grilled chicken or turkey slices to help stabilize your blood sugar levels.
Add Vegetables
Include non-starchy vegetables, such as spinach, kale, or tomatoes, which provide fiber to help moderate glucose spikes.
Choose Whole Grain Bread
Opt for whole grain or multigrain bread instead of white bread to reduce the impact on your blood sugar.
Have Smaller Portions
Reduce the serving size of the bread to minimize its impact on your glucose levels.
Eat Slowly
Take your time to eat, as eating slowly can help your body manage glucose levels more effectively.
Stay Hydrated
Drink water before and during your meal to help with digestion and reduce glucose spikes.
Engage in Light Physical Activity
Take a short walk after your meal to help lower blood sugar levels by increasing your body's insulin sensitivity.
Include Vinegar
Add a splash of vinegar or lemon juice to your meal, as the acidity can help lower the blood sugar response.
Monitor Food Timing
Consume your meal at regular intervals to maintain consistent blood sugar levels throughout the day.

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