
Wheat Chapati (1 Piece) and Fried Egg (1 Medium)
Lunch
133 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume Fried Egg, Wheat Chapati without glucose spikes
Pair with Fiber-Rich Vegetables
Add non-starchy, fiber-rich vegetables to your meal such as spinach, broccoli, or bell peppers. These can help slow down the absorption of glucose.
Incorporate Healthy Fats
Include a source of healthy fats like avocado or a small amount of nuts or seeds. These can help stabilize blood sugar levels.
Choose Whole Grains
If possible, opt for whole grain chapati instead of refined wheat chapati. Whole grains are digested more slowly, resulting in a more gradual rise in blood sugar.
Add Protein
Include a lean protein source such as grilled chicken, tofu, or legumes alongside your meal. Protein can help moderate glucose spikes.
Stay Hydrated
Drink plenty of water before and after your meal. Adequate hydration can help manage blood sugar levels.
Exercise Post-Meal
Engage in light physical activity such as a walk for 10-15 minutes after eating. This can help your body use glucose more efficiently.
Monitor Portion Sizes
Reduce the portion size of the chapati and fried egg. Smaller portions can help control blood sugar fluctuations.
Herbal Additions
Consider adding a sprinkle of cinnamon or fenugreek to your meal, which may have beneficial effects on blood sugar.
Chew Thoroughly
Eating slowly and chewing your food thoroughly can improve digestion and help prevent a rapid glucose spike.
Regularize Meal Timing
Try to eat at regular intervals and avoid skipping meals, which can lead to larger spikes when you do eat.

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