Fried Rice (1 Cup) and Stir Fried Vegetables (1 Serving (162g))
Lunch
187 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
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How to consume Fried Rice, Stir Fried Vegetables without glucose spikes
Portion Control
Reduce the portion size of fried rice and balance it with more of the stir-fried vegetables to lower the overall carbohydrate load.
Protein Addition
Include a source of lean protein, such as grilled chicken breast, tofu, or shrimp, to help slow down carbohydrate absorption.
Fiber Boost
Add foods high in fiber, such as a side salad with leafy greens, seeds, or beans, to increase satiety and minimize spikes.
Healthy Fats
Incorporate healthy fats, such as avocado slices or nuts, which can help stabilize blood sugar levels.
Whole Grains
Use whole grain rice instead of white rice in the fried rice to benefit from slower-digesting carbohydrates.
Vinegar Dressing
Consider adding a small amount of vinegar or lemon juice to the meal, as these have been shown to help moderate blood sugar responses.
Meal Timing
Pair the meal with some light physical activity afterward, such as a 10-15 minute walk, to help your body utilize glucose more effectively.
Hydration
Drink plenty of water throughout the day to help your body process sugar efficiently.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and allow your body to better regulate blood sugar levels.
Herb and Spice Use
Season with herbs and spices like cinnamon or turmeric, which have been associated with improved blood sugar control.
Find Glucose response for your favourite foods
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