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Science & Research

Fried Rice (1 Cup) and Vegetable Curry (1 Cup)
Dinner
121 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
- fried egg
- fried whole wheat puri or poori bread indian puffed bread
- fried rice
- aloo sabzi fried whole wheat puri or poori bread indian puffed bread
- chicken fried rice
- chinese fried rice
- english stir fried noodles with vegetables
- pastry filled with potatoes and peas fried
- pastry filled with potatoes and peas fried tea with milk and sugar
- english egg fried rice
How to consume Fried Rice, Vegetable Curry without glucose spikes
Portion Control
Reduce the portion size of the fried rice and vegetable curry to limit the amount of carbohydrates consumed in one meal.
Add Protein
Include a lean protein source such as grilled chicken, tofu, or legumes in your meal to help slow the absorption of glucose.
Include Healthy Fats
Add healthy fats like avocado slices, nuts, or seeds to your meal, which can help moderate glucose spikes.
Choose Brown Rice
Substitute white rice with brown or wild rice, which is digested more slowly.
Incorporate Non-Starchy Vegetables
Add a larger portion of non-starchy vegetables like spinach, broccoli, or bell peppers for additional fiber.
Stay Hydrated
Drink water or herbal teas with your meal to aid digestion and help stabilize blood sugar levels.
Timing of Meals
Consider eating smaller, more frequent meals throughout the day to avoid large glucose spikes.
Chew Thoroughly
Take your time to chew your food well, which aids digestion and can help reduce blood sugar spikes.
Physical Activity
Engage in a short walk or light exercise after eating, which can help lower blood sugar levels.
Monitor Ingredients
If preparing at home, use healthier cooking oils like olive or coconut oil and limit added sugars in the vegetable curry.


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