
Kefir (Bio-Tiful) (1 Serving) and Low Fat Rice Cakes (Kallo) (1 Serving)
Lunch
112 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume kefir, low fat rice cakes without glucose spikes
Pair with Protein
Add a source of lean protein like grilled chicken, turkey slices, or a boiled egg with your meal to help slow digestion and reduce glucose spikes.
Include Healthy Fats
Incorporate healthy fats such as a small portion of avocado, nuts, or seeds. These can help stabilize blood sugar levels.
Fiber-Rich Additions
Add fiber-rich foods such as a handful of berries or a few slices of apple. Fiber can help moderate the absorption of sugars.
Choose Whole Grain Alternatives
Opt for whole grain rice cakes instead of low-fat ones to increase the fiber content and potentially reduce spikes.
Drink Water with Meals
Ensuring adequate hydration by drinking water with your meal can aid digestion and help maintain stable blood sugar levels.
Eat Smaller Portions
Reduce the portion size of the rice cakes and kefir to help minimize the body's glucose response.
Add Vegetables
Include non-starchy vegetables like cucumber slices or carrot sticks to add bulk and reduce the overall impact on blood sugar.
Try Fermented Vegetables
Pair your kefir with a small portion of fermented vegetables like sauerkraut or kimchi for added probiotics and lower blood sugar impact.
Monitor Meal Timing
Consider eating smaller, more frequent meals throughout the day to keep blood sugar levels steady.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help your body utilize glucose more effectively.

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