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Kefir (Bio-Tiful) (1 Serving) and Low Fat Rice Cakes (Kallo) (1 Serving)

food-timeLunch

112 mg/dL

avg. peak value

Usually has a stable response

8

Avg. Food Score on Ultrahuman App

86%

Ultrahuman Users got a STABLE response

How to consume kefir, low fat rice cakes without glucose spikes

Pair with Protein

Add a source of lean protein like grilled chicken, turkey slices, or a boiled egg with your meal to help slow digestion and reduce glucose spikes.

Include Healthy Fats

Incorporate healthy fats such as a small portion of avocado, nuts, or seeds. These can help stabilize blood sugar levels.

Fiber-Rich Additions

Add fiber-rich foods such as a handful of berries or a few slices of apple. Fiber can help moderate the absorption of sugars.

Choose Whole Grain Alternatives

Opt for whole grain rice cakes instead of low-fat ones to increase the fiber content and potentially reduce spikes.

Drink Water with Meals

Ensuring adequate hydration by drinking water with your meal can aid digestion and help maintain stable blood sugar levels.

Eat Smaller Portions

Reduce the portion size of the rice cakes and kefir to help minimize the body's glucose response.

Add Vegetables

Include non-starchy vegetables like cucumber slices or carrot sticks to add bulk and reduce the overall impact on blood sugar.

Try Fermented Vegetables

Pair your kefir with a small portion of fermented vegetables like sauerkraut or kimchi for added probiotics and lower blood sugar impact.

Monitor Meal Timing

Consider eating smaller, more frequent meals throughout the day to keep blood sugar levels steady.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help your body utilize glucose more effectively.

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