
Lamb or Mutton Goulash (1 Cup)
Lunch
131 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Lamb Or Mutton Goulash without glucose spikes
Portion Control
Reduce the portion size of the lamb or mutton goulash you consume. Smaller portions can help diminish the impact on your blood sugar levels.
Add Vegetables
Incorporate non-starchy vegetables like spinach, bell peppers, or zucchini into your goulash. These can add fiber and nutrients while helping to moderate the spike.
Include a Side Salad
Pair your meal with a side salad that includes leafy greens, cucumbers, and tomatoes. The fiber in the salad can slow down glucose absorption.
Whole Grains
If you serve the goulash with a side, choose whole grains like quinoa or barley. These can help stabilize your blood sugar due to their slower digestion rate.
Legumes Addition
Add lentils or chickpeas to your goulash. These are high in fiber and protein, which can help balance your blood sugar levels.
Vinegar Dressing
Use a vinegar-based dressing for your salad or as a marinade. The acidity in vinegar has been shown to moderate blood sugar response.
Healthy Fats
Include a small amount of healthy fats, such as avocado or a drizzle of olive oil, which can help slow down digestion and absorption of carbohydrates.
Stay Hydrated
Drink water before and during your meal to maintain hydration and aid in digestion.
Timed Eating
Avoid eating the goulash on an empty stomach. Having a balanced meal or snack beforehand can minimize the spike.
Balanced Meal
Ensure your meal includes protein and healthy fats in addition to the goulash, which can help balance your blood sugar levels.

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