
Lamb or Mutton Goulash (1 Cup)
Lunch
115 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Lamb Or Mutton Goulash without glucose spikes
Portion Control
Consider reducing the portion size of the lamb or mutton goulash to minimize the glucose response.
Fiber Addition
Include high-fiber vegetables such as broccoli, spinach, or cauliflower in your meal to slow down the absorption of sugar.
Protein Pairing
Add a serving of lean protein like grilled chicken or tofu to your meal to help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats like avocado or a handful of nuts (almonds, walnuts) into your meal to aid in slowing glucose absorption.
Whole Grains
If you're serving the goulash with bread or side dishes, opt for whole grain or low-carb varieties such as quinoa or barley.
Timing of Eating
Try eating your meal slowly and savor each bite, giving your body more time to process the food gradually.
Hydration
Drink water before and during your meal to help with digestion and the absorption of nutrients.
Meal Timing
Consider having your meal earlier in the day when your body is more efficient at processing carbohydrates.
Vinegar Addition
Add a splash of vinegar, like apple cider vinegar, to your goulash or salad. It can help to stabilize blood sugar levels.
Regular Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help lower the glucose spike.
Mindful Eating
Practice mindful eating by focusing on your food and hunger cues, which can help regulate your body's response to the meal.

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