
Lamb Shish Kabob with Vegetables (1 Shishkabob)
Dinner
117 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Lamb Shish Kabob With Vegetables without glucose spikes
Balance with Fiber
Add a side of leafy greens or a mixed vegetable salad to your meal. Foods like spinach, kale, and lettuce can help slow glucose absorption.
Incorporate Healthy Fats
Include a serving of healthy fats, such as avocado or a handful of nuts, like almonds or walnuts, to stabilize blood sugar levels.
Choose Whole Grains
Opt for whole grain side dishes, such as quinoa or barley, as they are digested more slowly and can help mitigate spikes in glucose levels.
Portion Control
Be mindful of portion sizes, particularly with the lamb, to avoid excessive protein intake, which can impact blood sugar.
Pre-Meal Exercise
Engage in light physical activity, such as a short walk, before your meal to improve insulin sensitivity and help your body manage the glucose spike more effectively.
Hydration
Drink plenty of water throughout your meal to aid in digestion and help regulate blood sugar levels.
Slow Down Eating Pace
Eat slowly and chew thoroughly to give your body time to process the food and prevent rapid increases in blood sugar.
Herb and Spice Addition
Season your dish with herbs and spices like cinnamon or turmeric, which may help in controlling blood sugar levels.
Select Low-Sugar Vegetables
Focus on non-starchy vegetables, such as peppers, tomatoes, and cucumbers, which are less likely to cause a spike in glucose.
Monitor and Adjust
Keep track of how your body responds to the meal and adjust the components and quantities in future meals to better manage glucose levels.

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