
Lamb Shish Kabob with Vegetables (1 Shishkabob)
Dinner
117 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Lamb Shish Kabob With Vegetables without glucose spikes
Portion Control
Limit the portion size of the lamb and focus on a balanced plate that includes more vegetables. This can help moderate the amount of carbohydrates and protein consumed at one time.
Choose Whole Grains
If serving the kabob with a side like rice or bread, opt for whole-grain versions such as brown rice or whole-grain pita, which are digested more slowly.
Include Healthy Fats
Add a small serving of healthy fats like avocado or nuts. These can slow digestion and lead to a more gradual rise in blood glucose levels.
Add Fiber-Rich Vegetables
Increase the amount of non-starchy, fiber-rich vegetables such as broccoli, spinach, or bell peppers in your meal to help slow digestion and absorption of carbohydrates.
Stay Hydrated
Drink water throughout your meal. Adequate hydration can improve metabolic processes and aid in maintaining stable blood sugar levels.
Balanced Meal Timing
Avoid eating large meals all at once. Instead, try having smaller meals more frequently throughout the day to maintain stable energy levels.
Incorporate Physical Activity
Engage in light physical activity, such as a brisk walk, after eating. This can help muscles use glucose more efficiently and reduce post-meal spikes.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and signal fullness. This practice can help in preventing overeating.
Add Vinegar or Lemon Juice
Include a splash of vinegar or lemon juice in your meal or salad. The acidity can help lower the blood sugar impact of your meal.
Monitor and Adjust
Keep track of your blood sugar responses to different foods and adjust your diet accordingly to find what works best for you.

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