
Macadamia Nuts (100 G)
Dinner
105 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Macadamia Nuts without glucose spikes
Portion Control
Limit the amount of macadamia nuts you consume in one sitting. Smaller portions will reduce the overall impact on your glucose levels.
Combine with High-Fiber Foods
Pair macadamia nuts with foods rich in fiber, such as chia seeds, flaxseeds, or leafy greens, to slow down the absorption of sugars.
Include Protein-Rich Foods
Eat macadamia nuts alongside protein sources like grilled chicken, tofu, or eggs to help stabilize blood sugar levels.
Add Healthy Fats
Incorporate healthy fats such as avocado or olive oil into your meal to further moderate blood sugar responses.
Consume Vinegar
Consider having a small amount of vinegar, such as apple cider vinegar, before meals to help improve insulin sensitivity.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.
Regular Physical Activity
Engage in light physical activity after eating, such as a short walk, to help your body use glucose more efficiently.
Monitor Timing
Try eating macadamia nuts as part of a meal rather than as a solo snack to minimize spikes.
Eat Slowly
Chew your food thoroughly and eat at a slower pace to enhance digestion and help prevent rapid glucose spikes.
Keep a Food Diary
Track your food intake and how it affects your blood sugar, allowing you to make informed adjustments to your diet.

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