
Macadamia Nuts (100 G)
Dinner
105 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Macadamia Nuts without glucose spikes
Portion Control
Limit your intake of macadamia nuts to a small handful to avoid excessive fat consumption, which can contribute to glucose spikes.
Pair with Protein
Consume macadamia nuts with a source of protein such as Greek yogurt or hard-boiled eggs. This combination can help stabilize glucose levels.
Include Fiber-Rich Vegetables
Accompany macadamia nuts with non-starchy vegetables like leafy greens or cucumbers, which can help slow glucose absorption.
Add Healthy Fats
Pair macadamia nuts with other healthy fats like avocado or olive oil, which can help moderate glucose responses.
Stay Hydrated
Drink plenty of water throughout the day, as dehydration can exacerbate glucose spikes.
Incorporate Physical Activity
Engage in physical activity such as a short walk after consuming macadamia nuts to help your body use the glucose more effectively.
Mindful Eating
Eat slowly and mindfully, focusing on enjoying the taste and texture of macadamia nuts, which can help prevent overeating.
Monitor Timing
Spread your intake throughout the day rather than consuming a large amount at once to help maintain stable glucose levels.
Balance with Low-Sugar Fruits
Pair macadamia nuts with fruits like berries or cherries that are lower in sugar, which can help keep glucose levels in check.
Avoid Sugary Additions
Ensure that the macadamia nuts you consume are unsweetened and untreated to prevent additional glucose spikes.

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