
Milk (Nonfat) (1 Cup)
Dinner
150 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume milk (nonfat) without glucose spikes
Pair with Fiber-Rich Foods
Include foods high in fiber, like oatmeal or whole grain toast, to slow down digestion and reduce the spike.
Add Healthy Fats
Incorporate healthy fats such as nuts, seeds, or avocado with your milk consumption to help stabilize blood sugar levels.
Include Protein
Consume milk with a source of protein, such as eggs or yogurt, to help buffer the glucose impact.
Smaller Portions
Opt for smaller servings of milk to minimize the overall effect on blood sugar.
Timing
Consume milk during or after a balanced meal instead of drinking it on an empty stomach.
Choose Fermented Varieties
Consider using yogurt or kefir, as these may have a lesser impact due to probiotic content and lower lactose.
Incorporate Cinnamon
Add a pinch of cinnamon to your milk or meal, as it may help with blood sugar regulation.
Hydrate with Water
Drink plenty of water before or after consuming milk to help with overall digestion and nutrient absorption.
Be Mindful of Overall Diet
Ensure your overall diet includes plenty of low-impact carbohydrates, like vegetables and legumes, to maintain balanced blood sugar levels.

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