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Milk tea (1 piece)

food-timeAfternoon Snack

How to consume Milk tea without glucose spikes

Choose Unsweetened Variants

Opt for unsweetened or lightly sweetened milk tea to minimize sugar intake.

Use Alternative Sweeteners

Consider using natural sweeteners like stevia or monk fruit, which do not cause spikes in glucose levels.

Add Fiber-Rich Foods

Pair your milk tea with fiber-rich snacks such as almonds or walnuts, which can help to slow sugar absorption.

Include Protein

Have a protein-rich snack like a boiled egg or a small serving of Greek yogurt alongside your tea to help stabilize blood sugar.

Drink with a Meal

Consuming milk tea with a balanced meal containing protein, healthy fats, and fiber can help mitigate any potential spikes.

Try Plant-Based Milk

Consider using unsweetened almond or soy milk as a base instead of regular milk, which may have a lower impact on glucose levels.

Watch Portion Sizes

Keep your serving size moderate to avoid consuming excessive amounts of sugar in one sitting.

Add Cinnamon

Sprinkle some cinnamon into your milk tea, as it can aid in blood sugar control.

Stay Hydrated

Drink plenty of water throughout the day to help maintain stable blood sugar levels.

Monitor Your Response

After consuming milk tea, pay attention to how your body responds, and adjust the ingredients or timing of consumption as needed.

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