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How to consume Mutton curry, Roti without glucose spikes

Portion Control

Reduce the portion size of both the mutton curry and roti to minimize the impact on your blood sugar levels.

Add Fiber-Rich Vegetables

Include vegetables like spinach, broccoli, or bell peppers alongside your meal to slow down the absorption of carbohydrates.

Whole Wheat Roti

Use whole wheat flour to make your roti, as it digests more slowly compared to refined flour.

Include Protein

Add a source of lean protein like grilled chicken or tofu to your meal, which can help balance the blood sugar response.

Healthy Fats

Incorporate healthy fats such as avocado or nuts, which can help slow digestion and stabilize blood sugar.

Stay Hydrated

Drink plenty of water throughout your meal to aid digestion and prevent overeating.

Eat Slowly

Take your time to eat and chew thoroughly, as this can help in regulating blood sugar levels.

Snack Wisely

If snacking is necessary, choose options like apple slices with almond butter or a handful of mixed nuts.

Physical Activity

Engage in light physical activity after your meal, such as a short walk, to help lower blood sugar levels.

Monitor Timing

Have your meal at a consistent time each day to help regulate your body's natural insulin response.

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