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Whiskey (1 Fl Oz (No Ice)) and Oil Roasted Cashew Nuts (100 G)

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How to consume oil roasted cashew nuts, whiskey without glucose spikes

Portion Control

Limit the quantity of oil-roasted cashew nuts you consume in one sitting. Smaller portions can help prevent a significant glucose spike.

Balanced Meals

Pair cashew nuts and whiskey with foods high in fiber and protein, such as lentils, chickpeas, or quinoa, to help stabilize blood sugar levels.

Healthy Fats

Incorporate sources of healthy fats like avocado or a small handful of walnuts to help moderate the digestion process and slow glucose absorption.

Timing

Eat cashew nuts and drink whiskey during or just after meals rather than on an empty stomach to minimize the impact on blood sugar levels.

Hydration

Drink plenty of water before and after consuming nuts and whiskey, as it can help with digestion and control glucose levels.

Physical Activity

Engage in light exercise such as a short walk after consuming these foods and drinks to improve insulin sensitivity and aid in glucose metabolism.

Mindful Eating

Eat slowly and savor your food to allow your body time to respond to fullness cues, helping prevent overeating.

Alcohol Moderation

Limit whiskey consumption to minimize its effect on blood sugar levels and avoid mixing it with sugary or high-calorie beverages.

Snack Alternatives

Consider snacks like a small apple with almond butter or carrots with hummus for a healthy alternative that can prevent glucose spikes.

Monitor Blood Sugar

Keep track of your blood sugar levels before and after consuming these items to understand how they affect you personally, and adjust accordingly.

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