
Peanut butter and walnuts (1 spoon)
Afternoon Snack
111 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume peanut butter and walnuts without glucose spikes
Portion Control
Limit the amount of peanut butter and walnuts consumed at one time. Smaller portions can help minimize the impact on blood sugar levels.
Pair with Protein
Combine peanut butter and walnuts with a lean protein source, such as grilled chicken or turkey, to help stabilize blood sugar levels.
Add Fiber-Rich Foods
Include high-fiber foods like leafy greens, broccoli, or lentils in your meal to slow down the absorption of sugars.
Choose Whole Grains
If you're eating bread or crackers with peanut butter, opt for whole grain or multi-grain options, which are digested more slowly.
Hydration
Drink plenty of water throughout the day. Staying hydrated can help your body regulate glucose levels more effectively.
Timing
Consume peanut butter and walnuts as part of a balanced meal rather than as a standalone snack to reduce the likelihood of a spike.
Physical Activity
Engage in light physical activity, such as a short walk, after consuming meals containing peanut butter and walnuts to help lower blood sugar levels.
Monitor Blood Sugar
Keep track of your blood sugar levels after eating peanut butter and walnuts to understand how your body responds and adjust your intake accordingly.
Include Healthy Fats
Pair peanut butter and walnuts with other healthy fats, like avocado or olive oil, which can help slow digestion and stabilize blood sugar.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and prevent overeating, which can lead to spikes in blood sugar.

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