
Prolicious idli (1 piece)
Lunch
133 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume prolicious idli without glucose spikes
Pair with Protein
Include a side of low-fat yogurt or a small portion of dal. Protein can help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate a small serving of avocado or a handful of nuts like almonds or walnuts. Healthy fats can moderate blood sugar levels.
Increase Fiber
Add vegetables like spinach, grated carrots, or bell peppers to the idli batter. Fiber can aid in controlling blood sugar spikes.
Hydrate Wisely
Drink water or herbal tea instead of sugary beverages with your meal to avoid additional sugar intake.
Portion Control
Enjoy smaller servings of idli and balance your meal with other nutrient-rich foods.
Add a Leafy Salad
Prepare a side salad with leafy greens such as lettuce, kale, or arugula. These can help slow down digestion.
Incorporate Lemon
Squeeze some lemon juice over your idlis or salad to potentially improve insulin sensitivity.
Physical Activity
Engage in a short walk or light exercise after your meal to help your body use the glucose more effectively.
Mindful Eating
Eat slowly and mindfully to give your body time to react to the food you’re consuming.
Timing
Consider eating idlis earlier in the day when your body might handle carbohydrates more efficiently.

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