
Quiche (1 piece)
Afternoon Snack
118 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Quiche without glucose spikes
Portion Control
Start by reducing the portion size of the quiche you consume. Smaller portions will naturally lead to a smaller glucose response.
Add Fiber-Rich Foods
Pair your quiche with fiber-rich foods such as leafy greens, broccoli, or beans. These can help slow down the absorption of carbohydrates.
Protein Addition
Incorporate a source of lean protein like grilled chicken or tofu alongside your meal. Protein can help stabilize blood sugar levels.
Healthy Fats
Include healthy fats such as avocado, nuts, or seeds to your meal. These can slow glucose absorption and provide satiety.
Choose Whole Grain Crust
If making quiche at home, opt for a crust made from whole grain flour or a low-carb alternative. This can reduce the rapid rise in blood sugar.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can aid in maintaining stable blood sugar levels.
Physical Activity
Engage in light physical activity such as a short walk after your meal. This can help your body utilize glucose more efficiently.
Mindful Eating
Eat your quiche slowly and savor each bite. This practice can help you recognize fullness cues and prevent overeating.
Balanced Meal
Ensure your meal is balanced with vegetables, proteins, and healthy fats to avoid a high glucose response.
Monitor and Adjust
Keep track of your blood sugar levels after eating quiche and adjust your meal components as needed to find what works best for you.

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