
Roti chicken (1 piece)
Dinner
159 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Roti chicken without glucose spikes
Portion Control
Reduce the portion size of the roti chicken meal to minimize the overall carbohydrate intake, which can help in stabilizing blood sugar levels.
Include Fiber-Rich Foods
Add fiber-rich foods like lentils, chickpeas, or vegetables such as broccoli and spinach to your meal. These can slow down the digestion process and help control the rise in blood sugar.
Choose Whole Grains
Opt for whole grain or multigrain roti instead of refined flour versions. Whole grains digest more slowly and can prevent rapid spikes in blood sugar.
Incorporate Healthy Fats
Add healthy fats like avocado, nuts, or a small amount of olive oil to your meal. Healthy fats can help slow the absorption of carbohydrates.
Pair with Protein
Include a protein source such as tofu, eggs, or beans alongside your roti chicken meal. Protein can help moderate blood sugar levels by slowing digestion.
Stay Hydrated
Drink plenty of water before and during your meal. Staying hydrated can assist in the regulation of blood sugar levels.
Add a Salad
Start your meal with a salad made of leafy greens, cucumbers, and tomatoes. Starting with a salad can help fill you up and reduce the likelihood of overeating.
Use Spices Wisely
Incorporate spices like cinnamon or fenugreek in your meal prep. These have been traditionally used to help regulate blood sugar levels.
Mindful Eating
Practice mindful eating by eating slowly and savoring each bite. This can improve digestion and prevent overeating.
Regular Exercise
Engage in regular physical activity, such as walking after your meal, to help your body utilize glucose more efficiently and reduce spikes.

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