
Roti (1 Medium (7 Inches)) and Roti (1 Medium (7 Inches))
Lunch
183 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume roti | roti without glucose spikes
Pair with Protein
Include a source of lean protein such as chicken, fish, or legumes alongside your roti meal to help balance blood sugar levels.
Incorporate Healthy Fats
Add healthy fats like avocado, nuts, or seeds to your meal to slow down carbohydrate absorption.
Choose Whole Grain Roti
Opt for whole grain or multigrain roti instead of refined flour varieties to ensure a slower release of glucose.
Add Vegetables
Serve roti with a generous portion of non-starchy vegetables like spinach, broccoli, or bell peppers to add fiber and nutrients.
Limit Portion Size
Keep your roti portion small to help manage glucose levels better.
Stay Hydrated
Drink plenty of water before and during your meal, as staying hydrated can help manage blood sugar spikes.
Incorporate Vinegar
Consider adding a small amount of vinegar or lemon juice to your meal, as these can help moderate blood sugar levels.
Spice It Up
Use spices like cinnamon or fenugreek in your meal preparation, as they can help improve glucose metabolism.
Eat Slowly
Take your time to eat and chew thoroughly to give your body a chance to process the carbohydrates more gradually.
Engage in Light Activity
After your meal, go for a short walk or engage in light activity to help your body use up some of the glucose.

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