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Steamed Rice (1 Cup, Cooked) and Sambar (1 Cup)

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How to consume Steamed Rice, Sambar without glucose spikes

Portion Control

Reduce the portion size of steamed rice. Consider starting with a smaller portion and balancing it with other foods in your meal.

Add Fiber

Include high-fiber vegetables to your meal. Options like broccoli, spinach, and bell peppers can help slow down glucose absorption.

Incorporate Protein

Add a source of lean protein such as grilled chicken, tofu, or lentils to your meal. Protein can help moderate blood sugar levels.

Include Healthy Fats

Add healthy fats to your meal. Consider incorporating foods like avocados, nuts, or seeds to help slow digestion.

Mix with Whole Grains

Combine a portion of steamed rice with a whole grain like quinoa or barley. This can help reduce the impact on your blood sugar levels.

Eat Slowly

Take time to eat and chew thoroughly. Eating slowly can help your body better regulate blood sugar levels.

Hydrate Well

Drink water before and during your meal to aid digestion and help regulate blood sugar.

Add Vinegar

Use vinegar-based dressings or add a splash of vinegar to your meal. Vinegar can help improve insulin sensitivity.

Exercise Post-meal

Engage in light activity, like a short walk, after your meal to help your body manage glucose levels more effectively.

Monitor and Adjust

Keep track of your blood sugar levels after eating and adjust your strategy as needed to find what works best for you.

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