
Sweet corn (1 piece)
Dinner
124 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Sweet corn without glucose spikes
Pair with Protein or Healthy Fats
Include a source of protein like grilled chicken or healthy fats such as avocado or nuts in your meal to help slow down the absorption of carbohydrates.
Add Vegetables
Incorporate non-starchy vegetables such as spinach, kale, or broccoli. These can add fiber, which helps stabilize blood sugar levels.
Choose Whole Grains
If you are including other grains in your meal, opt for whole grains like quinoa or barley to add more fiber and nutrients.
Watch Portion Size
Control the portion size of sweet corn to limit the amount of carbohydrates consumed in one sitting.
Eat Slowly
Take your time to eat and chew thoroughly, which can aid in better digestion and reduce the impact on blood sugar levels.
Drink Water
Stay hydrated by drinking plenty of water before and during your meal, which can aid in digestion and help manage blood sugar levels.
Incorporate Vinegar
Add a small amount of vinegar (like apple cider or balsamic) to your meal, which may help lower blood sugar responses.
Regular Physical Activity
Engage in light physical activity, such as a walk after eating, to help your body use up some of the glucose from your meal.
Monitor Meal Timing
Try to maintain consistent meal times to help regulate blood sugar levels more effectively.
Mindful Eating Practices
Focus on being present while eating, being aware of hunger and fullness signals, which can prevent overeating and help maintain better control of blood sugar levels.

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