
Fresh Lemon Juice (1 Juice Of 1 Lemon (2 1/8 Inches Dia)) and Tea with Milk (1 Mug (8 Fl Oz))
Breakfast
125 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume syncing.. | syncing.. without glucose spikes
Choose Whole Grains
Opt for whole grain options like quinoa, barley, or steel-cut oats instead of refined grains. These are digested more slowly, helping to maintain stable glucose levels.
Incorporate Fiber-Rich Foods
Add more vegetables, legumes, and fruits like apples, pears, and berries to your meals. These foods slow digestion and reduce glucose spikes.
Include Healthy Fats
Add sources of healthy fats such as avocados, nuts, seeds, and olive oil to your meals to help slow the absorption of sugar.
Prioritize Lean Proteins
Incorporate lean protein sources such as chicken, fish, tofu, or lentils. Protein can help moderate blood sugar levels.
Opt for Low-Sugar Snacks
Choose snacks like hummus with veggies, Greek yogurt, or a handful of nuts to avoid sudden spikes in glucose.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration can help regulate blood sugar levels.
Control Portion Sizes
Be mindful of portion sizes to avoid consuming excess carbohydrates that may lead to spikes.
Eat Slowly and Mindfully
Take your time to chew your food thoroughly and enjoy your meal, which can help in better digestion and metabolism.
Pair Carbs with Protein or Fat
When eating carbohydrate-rich foods, pair them with protein or healthy fat to slow down the digestion process.
Regular Physical Activity
Engage in regular physical activity, such as walking or cycling, after meals to help manage blood sugar levels more effectively.

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