Loading...

This website uses cookies. Info

How to consume Taco Or Tostada With Chicken, Cheese, Lettuce, Tomato And Salsa without glucose spikes

Opt for Whole Grain or Corn Tortillas

Choose whole grain or corn tortillas instead of refined flour tortillas. They are digested more slowly and can help prevent rapid spikes in glucose levels.

Increase Protein Content

Add extra chicken to your taco or tostada. Increasing the protein content can help slow down digestion and stabilize blood sugar levels.

Incorporate Healthy Fats

Include avocado slices or a small amount of guacamole. Healthy fats can help slow down the absorption of carbohydrates.

Add Fiber-Rich Ingredients

Include more fiber-rich vegetables such as spinach or kale in addition to lettuce. Fiber can help moderate blood sugar levels.

Use Low-Fat Cheese

Opt for low-fat cheese options to reduce the overall calorie content without compromising on taste.

Be Mindful of Salsa Ingredients

Use salsa that is low in added sugars. Alternatively, make homemade salsa with fresh tomatoes, onions, and herbs.

Control Portion Sizes

Consider having an open-faced taco or tostada to reduce the amount of carbohydrate consumed in one sitting.

Include a Side of Beans

Serve with a small portion of black beans or pinto beans. These legumes are high in fiber and protein.

Stay Hydrated

Drink water or a sugar-free beverage with your meal to help with digestion and prevent dehydration, which can affect blood sugar levels.

Engage in Light Physical Activity

After eating, consider taking a short walk to help your body use the glucose more effectively.

healthspan-mbl

Find Glucose response for your favourite foods

Explore OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1