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Tea (Instant Powder, Unsweetened, Prepared) (1 Cup (8 Fl Oz))

food-timeAfternoon Snack

184 mg/dL

avg. peak value

Usually causes a medium spike

2

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Tea (Instant Powder, Unsweetened, Prepared) without glucose spikes

Add Fiber

Incorporate a source of fiber with your tea, like a small serving of nuts or seeds, which can help slow down the absorption of sugars.

Include Healthy Fats

Pair your tea with a small portion of avocado or a few olives. Healthy fats can help moderate blood sugar levels.

Opt for Complex Carbohydrates

If you’re having tea with a snack, choose whole grain options such as whole wheat toast or a small portion of quinoa.

Add Cinnamon

Sprinkle a bit of cinnamon into your tea. It is known to enhance insulin sensitivity and may help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water throughout the day to help maintain stable glucose levels.

Control Portion Sizes

Moderate your intake of tea and any accompanying snacks to avoid consuming excessive amounts of carbohydrates.

Consume a Balanced Meal

When having tea as part of a meal, ensure your plate includes proteins, such as eggs or lean meats, and a variety of non-starchy vegetables like leafy greens.

Regular Physical Activity

Engage in light exercise, such as walking, after meals to help your body metabolize carbohydrates more efficiently.

Add Protein

If consuming tea between meals, include a protein source like a hard-boiled egg or a small portion of Greek yogurt to help stabilize blood sugar.

Monitor Sweetener Use

If you add sweeteners to your tea, opt for natural, low-calorie options and use them sparingly to minimize sugar intake.

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