
Turkey Sandwich with Spread (1 Sandwich)
Lunch
125 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- chicken or turkey salad
- chicken or turkey and noodles mixture
- egg roll with chicken or turkey
- turkey sandwich
- chicken or turkey garden salad chicken and or turkey tomato and or carrots other vegetables
- chicken or turkey garden salad chicken and or turkey other vegetables excluding tomato and carrots
- chicken or turkey rice and vegetables mixture
- chicken or turkey and rice mixture
- turkey
- chicken or turkey chow mein or chop suey
How to consume Turkey Sandwich With Spread without glucose spikes
Choose Whole Grain Bread
Opt for whole grain or whole wheat bread instead of white bread to incorporate more fiber, which can help moderate blood sugar levels.
Add Leafy Greens
Include leafy greens like spinach or lettuce in your sandwich. These vegetables add fiber and nutrients without causing a significant increase in blood sugar.
Include Healthy Fats
Add avocado slices or a small amount of olive oil-based spread to your sandwich. Healthy fats can slow down the digestion and absorption of carbohydrates.
Use Lean Turkey
Ensure the turkey is lean and minimally processed to avoid added sugars and unhealthy fats that can contribute to blood sugar spikes.
Incorporate Non-starchy Vegetables
Add extra non-starchy vegetables such as tomatoes, cucumbers, or bell peppers. These vegetables are low in carbohydrates and high in fiber.
Control Portion Sizes
Pay attention to portion sizes by using a reasonable amount of turkey and spread to avoid excess calories and carbohydrates.
Drink Water or Unsweetened Beverages
Accompany your meal with water or unsweetened beverages rather than sugary drinks that can cause additional glucose spikes.
Eat at a Moderate Pace
Slow down while eating to give your body time to process the meal, which can help in managing blood sugar levels.
Be Mindful of Spread Choices
Choose a light spread, such as hummus or mustard, instead of high-sugar sauces or spreads.
Pair with a Protein-Rich Side
Consider having a small side of nuts or a boiled egg. Protein can help with satiety and stabilize blood sugar levels.

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