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Vegetable Samosas (Al Kabeer) (1 Serving)

food-timeAfternoon Snack

How to consume Vegetable Samosas without glucose spikes

Pair with Protein

Include a source of protein like grilled chicken, tofu, or a handful of nuts to help moderate the glucose spike.

Add Fiber-Rich Foods

Incorporate fiber-rich vegetables such as spinach, broccoli, or a small side salad with your meal to slow down the absorption of carbohydrates.

Choose Whole Grains

If possible, opt for whole grain or whole wheat versions of the samosa pastry to increase fiber content and reduce the impact on blood sugar.

Include Healthy Fats

Add a side of avocado or a drizzle of olive oil on your salad to introduce healthy fats, which can help stabilize blood sugar levels.

Stay Hydrated

Drink water or unsweetened herbal tea alongside your meal to help with digestion and moderation of blood sugar levels.

Monitor Portion Size

Reduce the portion size of the samosas and fill up on healthier sides, ensuring that the meal remains balanced.

Add a Vinegar-Based Dressing

Use a dressing with vinegar for your salad, as it can aid in reducing the post-meal glucose response.

Go for a Walk

Engage in a light physical activity, like a short walk, after your meal to help your muscles use the glucose more efficiently.

Eat Slowly

Take your time to eat by chewing thoroughly and savoring each bite, which can help prevent overeating and aid in better digestion.

Spread Out Your Intake

If you're having multiple samosas, consider spacing out their consumption over a period of time rather than eating them all at once.

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