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Almond Milk (1 Cup) and Espresso Coffee (1 Espresso Cup (2 Fl Oz))

food-timeBreakfast

104 mg/dL

avg. peak value

Usually causes a small spike

8

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got a STABLE response

How to consume Almond Milk, Espresso Coffee without glucose spikes

Choose Unsweetened Almond Milk

Opt for unsweetened almond milk to avoid added sugars that can contribute to glucose spikes.

Add a Protein Source

Include a small amount of protein like a scoop of protein powder or a handful of nuts alongside your beverage to help stabilize blood sugar levels.

Incorporate Healthy Fats

Add a teaspoon of MCT oil or coconut oil to your coffee. Healthy fats can slow digestion and help prevent rapid glucose increases.

Pair with Fiber-Rich Foods

Enjoy your drink with fiber-rich foods like chia seeds or a small serving of berries to slow carbohydrate absorption.

Use Cinnamon

Sprinkle a bit of cinnamon into your coffee. Cinnamon has been shown to help manage blood sugar levels.

Limit Portion Size

Keep your almond milk and espresso portion controlled to help manage your overall carbohydrate intake.

Drink Water First

Have a glass of water before consuming your almond milk and espresso to help dilute any sugars and aid digestion.

Add a Leafy Green Smoothie

Consider pairing your drink with a small green smoothie made from spinach or kale to add fiber and nutrients.

Monitor Coffee Strength

If you're sensitive to caffeine, choose a lighter roast or decaffeinated espresso to reduce potential insulin sensitivity impacts.

Gradual Consumption

Sip your coffee slowly over time rather than consuming it quickly to minimize sudden changes in blood sugar levels.

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