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Almonds (1 Almond) and Green Tea (Lipton) (1 Serving)

food-timeBreakfast

112 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got a STABLE response

How to consume Almonds, Green Tea without glucose spikes

Pair with Protein

Consume almonds and green tea with a source of lean protein, such as grilled chicken or tofu, to help stabilize your blood sugar levels.

Incorporate Healthy Fats

Add healthy fats like avocado or a small serving of olive oil to your meal. This can slow down the absorption of sugars.

Add Fiber-Rich Vegetables

Include non-starchy vegetables like spinach, kale, or broccoli in your meal. The fiber content helps in moderating blood sugar spikes.

Stay Hydrated

Drink plenty of water throughout the day. Proper hydration can aid in the body's ability to regulate blood sugar levels.

Monitor Portion Sizes

Be mindful of the quantities of almonds and green tea you consume, as larger portions may contribute to spikes.

Include Whole Grains

Opt for a small serving of whole grains like quinoa or barley, which are digested slowly and can help maintain stable glucose levels.

Exercise Moderately

Engage in light physical activity, such as walking, after your meal to help your body utilize glucose more effectively.

Timing of Consumption

Spread out eating almonds and drinking green tea across the day instead of consuming large amounts at once.

Mindful Eating

Practice mindful eating by chewing slowly and savoring your food, which can aid in better digestion and metabolism.

Monitor Blood Sugar Levels

Regularly check your blood sugar levels to understand how your body responds to different foods and adjust your diet accordingly.

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