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Science & Research

Pears (1 Pear, Medium (Approx 2 1/2 Per Lb)) and Almonds (1 Almond)
Lunch
114 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Almonds, Pears without glucose spikes
Reduce the pear portion: try half a small pear at a time, especially if you notice a repeatable rise after a whole pear.
Keep almonds to a measured serving, such as a small handful, rather than eating freely from a large bag.
Eat pears after or alongside a balanced meal instead of on an empty stomach.
Pair pear with plain unsweetened Greek yogurt, cottage cheese, or an egg to slow absorption and improve fullness.
Choose firmer, less-ripe pears when possible, as very ripe fruit may raise glucose more quickly.
Take a 10–15 minute easy walk after eating almonds and pears, if appropriate for you.
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