Walnuts (1 Nut), Almonds (1 Almond) and Raisins (Seedless) (50 Raisins)
Breakfast
137 mg/dL
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Almonds, Raisins (Seedless), Walnuts without glucose spikes
Portion Control
Limit your intake of almonds, raisins, and walnuts to smaller quantities. Instead of consuming them in large amounts, measure out a reasonable portion to help manage the spike in glucose levels.
Combine with Protein
Pair these foods with a protein source like Greek yogurt, cottage cheese, or lean meats. Protein can help slow the digestion and absorption of carbohydrates, thereby reducing blood sugar spikes.
Add Fiber-Rich Foods
Incorporate high-fiber foods such as chia seeds, flaxseeds, or oats into your snack. Fiber can help slow down the absorption of sugars, preventing sharp increases in blood glucose levels.
Incorporate Healthy Fats
Include foods rich in healthy fats like avocados or olive oil. Healthy fats can help stabilize blood sugar levels by slowing down the digestion process.
Hydration
Drink plenty of water before and after consuming these foods. Staying hydrated can assist your body in processing sugars more efficiently.
Timing of Consumption
Avoid eating these foods on an empty stomach. Instead, consider having them as part of a balanced meal or snack to minimize the impact on your blood sugar.
Regular Physical Activity
Engage in light physical activity, such as a short walk, after eating. Physical activity can help lower blood sugar levels by increasing insulin sensitivity.
Monitor Consistently
Keep track of your blood sugar levels regularly to identify patterns and adjust your intake accordingly.
Consider Substitutes
If possible, replace raisins with fruits like berries or cherries, which have a lower impact on blood sugar levels.
Mindful Eating
Practice mindful eating by chewing slowly and savoring your food. This approach can aid digestion and help in better glucose management.
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