
Yogurt (1 piece) and Banana (1 piece)
Breakfast
133 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Banana | Yogurt without glucose spikes
Portion Control
Limit the amount of banana you consume in one sitting. Consider using half a banana instead of a whole one to reduce sugar intake.
Pair with Fiber
Add high-fiber foods like chia seeds or flaxseeds to your yogurt. This can help slow down the absorption of sugars.
Choose Plain Yogurt
Opt for plain or Greek yogurt instead of flavored varieties to avoid added sugars, which can contribute to glucose spikes.
Add Nuts
Incorporate a handful of nuts, such as almonds or walnuts, with your yogurt and banana. They provide healthy fats that can help stabilize blood sugar levels.
Include Protein
Supplement your snack with a source of protein, like a boiled egg, to balance your meal and reduce sugar absorption.
Cinnamon Sprinkle
Add a dash of cinnamon to your banana and yogurt. Cinnamon is known to help improve insulin sensitivity.
Time Your Meals
Avoid consuming bananas and yogurt on an empty stomach. Eating them as part of a balanced meal can help moderate blood sugar levels.
Hydration
Drink a glass of water before your meal. Proper hydration can aid in digestion and help control blood sugar spikes.
Exercise
Engage in light physical activity, such as a brisk walk, after eating. This can help your body use the glucose more efficiently.
Monitor and Adjust
Keep track of your blood sugar response to this snack and adjust portions and combinations as needed to find what works best for you.

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