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White Bread (1 Slice) and Boiled Egg (1 Large)

food-timeBreakfast

123 mg/dL

avg. peak value

Usually causes a small spike

6

Avg. Food Score on Ultrahuman App

64%

Ultrahuman Users got a STABLE response

How to consume Boiled Egg, White Bread without glucose spikes

Pair with Fiber

Add a source of fiber to your meal, such as a small serving of berries, to slow down the absorption of glucose.

Include Healthy Fats

Incorporate healthy fats like avocado slices or a handful of nuts to help moderate the glucose response.

Opt for Whole Grain Bread

Swap white bread with a whole grain variety that digests more slowly and provides more nutrients.

Add Vegetables

Include non-starchy vegetables, like spinach or cucumber, to add volume and nutrients without causing a spike.

Control Portion Size

Reduce the portion size of white bread to minimize its impact on blood sugar levels.

Stay Hydrated

Drink water with your meal to aid digestion and help manage blood sugar levels.

Eat Mindfully

Chew slowly and savor your meal to improve digestion and help regulate blood sugar.

Incorporate Protein

Include a lean protein source, such as a small piece of chicken or turkey, to balance the meal.

Try a Different Cooking Method

If possible, toast the bread lightly, as it can slightly reduce its potential to spike glucose levels.

Monitor Meal Timing

Eat smaller, balanced meals or snacks throughout the day to maintain stable blood glucose levels.

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