
White Bread (1 Slice) and Boiled Egg (1 Large)
Breakfast
123 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Boiled Egg, White Bread without glucose spikes
Pair with Fiber
Add a source of fiber to your meal, such as a small serving of berries, to slow down the absorption of glucose.
Include Healthy Fats
Incorporate healthy fats like avocado slices or a handful of nuts to help moderate the glucose response.
Opt for Whole Grain Bread
Swap white bread with a whole grain variety that digests more slowly and provides more nutrients.
Add Vegetables
Include non-starchy vegetables, like spinach or cucumber, to add volume and nutrients without causing a spike.
Control Portion Size
Reduce the portion size of white bread to minimize its impact on blood sugar levels.
Stay Hydrated
Drink water with your meal to aid digestion and help manage blood sugar levels.
Eat Mindfully
Chew slowly and savor your meal to improve digestion and help regulate blood sugar.
Incorporate Protein
Include a lean protein source, such as a small piece of chicken or turkey, to balance the meal.
Try a Different Cooking Method
If possible, toast the bread lightly, as it can slightly reduce its potential to spike glucose levels.
Monitor Meal Timing
Eat smaller, balanced meals or snacks throughout the day to maintain stable blood glucose levels.

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