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Breaded Chicken Patty, Fillet or Tenders (1 Patty)

food-timeLunch

129 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got an UNSTABLE response

How to consume Breaded Chicken Patty, Fillet Or Tenders without glucose spikes

Portion Control

Reduce the serving size of the breaded chicken to minimize the glucose spike while still enjoying the flavor.

Pair with Fiber-Rich Vegetables

Add vegetables like broccoli, spinach, or kale to your meal. Their high fiber content can slow down the absorption of carbohydrates.

Choose Whole Grain Options

If possible, opt for breaded chicken that uses whole grain breadcrumbs to increase fiber content.

Include Healthy Fats

Incorporate sources of healthy fats, such as avocado or nuts, as they can help slow digestion and stabilize blood sugar levels.

Add a Protein Source

Include additional lean protein like grilled chicken or turkey alongside the breaded chicken to help moderate the glucose response.

Drink Water Before Eating

Consuming a glass of water before your meal may help you feel fuller and eat less, which can reduce the impact on your blood sugar.

Incorporate Physical Activity

Engage in light exercise, like a short walk, after eating to help your body use up the glucose more efficiently.

Include a Vinegar-Based Dressing

If having a salad, use a vinegar-based dressing, as vinegar can help improve insulin sensitivity and reduce spikes.

Monitor Meal Timing

Space out meals and snacks to avoid consuming a large amount of carbohydrates at once.

Mindful Eating Practices

Eat slowly and chew thoroughly to give your body time to process signals of fullness, potentially reducing overall food intake.

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