
Chapati (1 Piece) and Tomato Curry (1 Cup)
Dinner
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Tomato curry without glucose spikes
Portion Control
Reduce the quantity of chapati you consume in a single meal. Smaller portions can help manage post-meal blood sugar levels.
Increase Fiber Intake
Add fiber-rich vegetables such as spinach or cabbage to your tomato curry. This can slow down digestion and absorption of carbohydrates.
Add Protein
Include a side of protein like lentils (dal) or a small portion of grilled chicken or tofu. Protein can help moderate blood sugar levels post-meal.
Use Whole Wheat
Ensure your chapati is made from whole wheat flour rather than refined flour. Whole wheat has more fiber and nutrients.
Incorporate Healthy Fats
Add a small amount of healthy fats like avocado or a few nuts to your meal. These can provide satiety and help slow the absorption of sugar.
Stay Hydrated
Drink water before and during your meal to aid digestion and help you feel full, potentially leading to smaller portion sizes.
Monitor Cooking Methods
Avoid frying your chapati or adding excessive oil to your curry. Opt for baking, grilling, or steaming to reduce unnecessary calories and sugars.
Pre-Meal Exercise
Engage in light exercise, such as a short walk, before eating. Physical activity can improve insulin sensitivity and help manage blood sugar levels.
Mindful Eating
Eat slowly and focus on your meal, which can help you recognize when you are full and prevent overeating.
Meal Timing
Try to eat at regular intervals and avoid skipping meals, which can cause larger spikes in blood sugar when you do eat.

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