
Chicken roll (1 piece)
Afternoon Snack
138 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken roll without glucose spikes
Incorporate Fiber-Rich Foods
Pair the chicken roll with foods high in fiber, such as leafy greens, broccoli, or lentils. This can help slow down the absorption of glucose.
Add Healthy Fats
Include sources of healthy fats like avocados, nuts, or seeds in your meal to help moderate the glucose spike.
Choose Whole Grains
If possible, opt for a whole-grain version of the bread in the chicken roll to provide more nutrients and a slower glucose release.
Include Protein
Balance your meal with additional sources of lean protein such as grilled chicken or tofu, which can help stabilize blood sugar levels.
Drink Water
Stay hydrated before and during your meal, as proper hydration can aid metabolism and control glucose levels.
Consider Portion Control
Reduce the size of the chicken roll portion and fill your plate with low-starch vegetables to prevent a significant glucose increase.
Exercise Post-Meal
Engage in a light walk or some form of physical activity after eating to help your body use up the glucose more efficiently.
Add Vinegar or Lemon
Incorporate a small amount of vinegar or lemon juice into your meal, as the acidity can help reduce the glycemic response.
Monitor Meal Timing
Try to eat smaller, more frequent meals throughout the day rather than one large meal to avoid spikes.
Chew Slowly and Mindfully
Take your time to eat and chew thoroughly, which can aid in digestion and better manage glucose levels.

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