
Water (1 Cup (8 Fl Oz)) and Coffee (1 Mug (8 Fl Oz))
Breakfast
109 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Coffee, Water without glucose spikes
Add Fiber-Rich Foods
Pair your coffee with foods high in fiber, such as a small serving of berries or a handful of almonds, to slow down glucose absorption.
Healthy Fats
Include a source of healthy fats like avocado or a small serving of nuts which can help stabilize blood sugar levels.
Balanced Meal
Ensure your preceding or accompanying meal is well-balanced with proteins, healthy fats, and complex carbohydrates, such as whole grain toast.
Cinnamon Addition
Sprinkle a bit of cinnamon into your coffee. Cinnamon may help improve insulin sensitivity and reduce glucose spikes.
Protein-Rich Snacks
Consider having a small protein-rich snack like a boiled egg or Greek yogurt alongside your coffee to maintain stable blood sugar levels.
Hydration Check
Ensure that you are drinking adequate water throughout the day, as dehydration can impact blood sugar levels.
Decaf Option
If caffeine causes a spike, try switching to decaffeinated coffee which may have a milder effect on blood sugar levels.
Meal Timing
Consume your coffee with or after a meal rather than on an empty stomach to minimize glucose fluctuations.
Monitor Portions
Be mindful of portion sizes of any sweeteners or creamers added to coffee, as these can contribute to blood sugar increases.
Slow Sipping
Drink your coffee slowly, which might help in moderating the body's response to caffeine and any accompanying sugars.

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