
Coffee with Milk (1 Coffee Cup (6 Fl Oz)) and English Oats Chilla (1 Piece)
Breakfast
181 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume coffee with milk, english oats chilla without glucose spikes
Choose Whole Grains
Opt for whole grain oats instead of processed varieties to help slow down the absorption of glucose.
Add Protein
Incorporate a protein source like Greek yogurt or a handful of nuts alongside your meal to stabilize blood sugar levels.
Include Healthy Fats
Add a small serving of avocado or a sprinkle of chia seeds to your oats chilla for a dose of healthy fats that can help slow digestion.
Use Unsweetened Milk Alternatives
Consider using unsweetened almond or coconut milk instead of regular milk to reduce sugar content and calorie intake.
Incorporate Fiber-Rich Foods
Add a portion of berries or a small apple to your meal to increase fiber content and slow down sugar absorption.
Drink Plenty of Water
Ensure adequate hydration, as this supports metabolic processes and can help manage blood sugar levels.
Practice Portion Control
Reduce portion sizes of high-carbohydrate ingredients within the meal to lower the overall sugar load on your system.
Add Cinnamon
Sprinkle some cinnamon on your oats or coffee, as it may help improve insulin sensitivity.
Stay Active
Engage in light physical activity, like a short walk, after eating to help utilize glucose more efficiently.
Monitor Your Intake
Keep track of your carbohydrate consumption throughout the day to prevent large spikes by balancing with low-carb meals and snacks.

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