
Cracker Meal (1 Cup)
Lunch
175 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Cracker Meal without glucose spikes
Stay Hydrated
Drink plenty of water to help your body metabolize glucose more efficiently and stabilize blood sugar levels.
Incorporate Physical Activity
Engage in light exercises such as walking or gentle cycling shortly after meals to help lower blood sugar levels.
Eat a Balanced Meal
Combine cracker meal with foods that contain healthy fats, fiber, and protein to slow down the absorption of carbohydrates and prevent spikes.
Portion Control
Reduce the amount of cracker meal you consume to limit the overall impact on your blood sugar levels.
Include High-Fiber Foods
Add foods like lentils, beans, or vegetables such as broccoli and carrots to your meal, which help in slowing down the digestion process.
Add Healthy Fats
Include foods like avocados, nuts, or olive oil to your meal to help slow the absorption of sugars.
Consume Protein-Rich Foods
Pair cracker meal with protein sources such as chicken, fish, tofu, or eggs to help moderate blood sugar levels.
Opt for Vinegar
Consider adding a splash of vinegar to your meal or having a salad with vinaigrette dressing, as it can help reduce post-meal blood sugar spikes.
Monitor Your Blood Sugar
Keep track of your blood sugar levels before and after eating to better understand how different foods affect you.
Use Cinnamon
Sprinkle some cinnamon on your meals, as it may help improve insulin sensitivity and lower blood sugar levels.

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