
Tomato Soup (1 Cup), Green Olives (1 10 Small) and Crackers (1 Cracker, Rectangular)
Afternoon Snack
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Crackers, Green Olives, Tomato Soup without glucose spikes
Pair with Protein and Healthy Fats
Add a source of protein like grilled chicken or a handful of nuts to your meal. Incorporating healthy fats, such as avocado or olive oil, can also help slow down the absorption of carbohydrates.
Increase Fiber Intake
Include high-fiber vegetables like broccoli or spinach in your meal. Fiber can help regulate blood sugar levels by slowing the digestion of carbohydrates.
Choose Whole Grain Alternatives
Opt for whole-grain crackers instead of refined ones. Whole grains are digested more slowly, leading to a more gradual increase in blood sugar levels.
Monitor Portion Sizes
Be mindful of portion sizes, especially with crackers and tomato soup. Smaller portions can help minimize the impact on your blood glucose levels.
Combine with a Salad
Eating a salad with leafy greens, cucumbers, and a light vinaigrette alongside your meal can increase the meal’s volume without significantly affecting blood sugar.
Opt for Low-Sugar Tomato Soup
Choose a tomato soup that is low in added sugars or make your own using fresh tomatoes and herbs to control the ingredients and sugar content.
Stay Hydrated
Drink water or herbal tea with your meal to help with digestion and potentially reduce blood sugar spikes.
Include Legumes
Add a side of lentils or chickpeas to your meal. These foods can provide additional protein and fiber, which may help stabilize blood sugar levels.
Practice Mindful Eating
Eat slowly and savor your food to give your body time to process the meal and help prevent overeating, which can lead to larger glucose spikes.
Physical Activity Post-Meal
Consider a short walk or light exercise after eating. Physical activity can help your body use glucose more efficiently, reducing spikes.

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