
Dried Fish (1 Cup)
Dinner
146 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume dried fish without glucose spikes
Pair with Fiber-Rich Foods
Incorporate foods high in fiber, such as legumes or vegetables like broccoli, to help slow down the absorption of glucose.
Add Healthy Fats
Include sources of healthy fats, such as avocados, nuts, or seeds, to help moderate blood sugar spikes.
Stay Hydrated
Drink plenty of water before and after consuming dried fish to aid in digestion and glucose regulation.
Control Portions
Be mindful of the portion size of dried fish you consume to prevent excessive glucose spikes.
Include Protein
Pair dried fish with other lean protein sources, such as chicken or tofu, to promote better blood sugar control.
Opt for Whole Grains
If you're having dried fish with grains, choose options such as quinoa or barley to maintain a steady glucose level.
Monitor Timing
Consider eating dried fish as part of a balanced meal rather than on its own to ensure a more gradual glucose increase.
Stay Active
Engage in light physical activity, such as a brisk walk, post-meal to help regulate blood sugar levels.
Add Lemon Juice
Squeeze some lemon juice over dried fish to add flavor and potentially help in controlling blood sugar.
Eat Slowly
Take time to chew and savor your food, which can aid in digestion and help manage blood sugar levels.

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