
English Baingan Bharta (1 Serving (120g)) and English Indian Bhakri Bread (1 Piece)
Lunch
252 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english baingan bharta, english indian bhakri bread without glucose spikes
Portion Control
Reduce the portion size of the baingan bharta and bhakri bread to help manage the impact on your blood sugar levels.
Add More Fiber
Incorporate non-starchy vegetables like spinach, broccoli, or zucchini into your meal to slow down the absorption of carbohydrates.
Include Healthy Fats
Add a source of healthy fats such as avocado or a small amount of nuts to your meal to help stabilize blood sugar levels.
Incorporate Protein
Include a lean protein source like chicken, tofu, or lentils to help slow digestion and prevent spikes.
Stay Hydrated
Drink plenty of water before and during your meal to help with digestion and to prevent overeating.
Use Whole Grain Ingredients
If making bhakri at home, try using whole grain flours such as whole wheat or oat flour to improve the nutritional content.
Mindful Eating
Eat slowly and savor each bite to give your body time to process the food and regulate insulin levels.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help regulate your blood sugar.
Monitor Ingredients
Check for any added sugars or high-carb ingredients in your baingan bharta recipe and reduce or eliminate them.
Meal Timing
Spread your carbohydrate intake evenly throughout the day to avoid large spikes from a single meal.

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