
Onion Paratha (1 Piece) and English Boondi Raita (1 Cup)
Dinner
192 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english boondi raita, onion paratha without glucose spikes
Balance with Protein
Include a source of protein with your meal, such as grilled chicken or tofu, to slow down the absorption of glucose.
Add Healthy Fats
Include healthy fats like avocados or a handful of nuts, which can help moderate blood sugar levels.
Portion Control
Reduce the portion size of the boondi raita and onion paratha while increasing the portion of low-carb vegetables to balance the meal.
Incorporate Fiber-rich Foods
Add fiber-rich foods like lentils or leafy greens to your meal, which can help stabilize blood sugar levels.
Opt for Whole Grains
If possible, choose whole grain or multi-grain flour for the paratha to reduce the impact on blood sugar.
Stay Hydrated
Drink plenty of water before and during your meal to help regulate blood sugar levels.
Include Vinegar
Add a small amount of vinegar, such as apple cider vinegar, to your meal as it may help improve insulin sensitivity.
Practice Mindful Eating
Eat slowly and mindfully to give your body time to process the food and regulate glucose levels more effectively.
Engage in Light Activity
Take a short walk or engage in light physical activity after your meal to help your body use up glucose.
Consider Meal Timing
Have smaller, more frequent meals throughout the day rather than large, infrequent meals to prevent spikes in blood sugar levels.

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