
English Brinjal Curry (1 Cup) and English Jowar Roti (1 Piece)
Lunch
173 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english brinjal curry, english jowar roti without glucose spikes
Portion Control
Reduce your portion sizes for both the brinjal curry and jowar roti. Smaller portions can help manage glucose levels more effectively.
Pair with Protein
Add a source of protein like grilled chicken, lentils, or tofu to your meal. Protein helps stabilize blood sugar levels by slowing down the digestion process.
Increase Fiber Intake
Include foods high in fiber such as leafy greens, chia seeds, or flaxseeds to your meal. Fiber aids in slowing down the absorption of sugars.
Incorporate Healthy Fats
Add healthy fats like avocado slices or a sprinkle of nuts such as almonds or walnuts, which can help moderate glucose spikes.
Pre-Meal Exercise
Engage in a light physical activity like walking or stretching before your meal to enhance insulin sensitivity and reduce post-meal glucose spikes.
Hydrate with Water
Ensure you drink plenty of water throughout the day, especially before meals, to aid digestion and help maintain stable blood sugar levels.
Use Vinegar
Consider adding a small amount of vinegar or lemon juice to your curry or as a salad dressing. The acidity can help slow down carbohydrate absorption.
Eat Slowly
Take your time while eating. Chewing thoroughly and eating slowly can improve digestion and prevent rapid glucose spikes.
Monitor Timing
Try to consume your meals at consistent times each day to maintain a regular blood sugar rhythm.
Snack Wisely
If you need a snack, opt for low-impact options like a small serving of berries or a piece of low-sugar dark chocolate.

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