
English Brinjal Curry (1 Cup) and White Rice (1 Cup, Cooked)
Lunch
149 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english brinjal curry, white rice without glucose spikes
Portion Control
Reduce the serving size of white rice and increase the portion of brinjal curry, focusing more on the vegetables.
Whole Grains
Replace white rice with brown rice, quinoa, or barley to slow down carbohydrate absorption.
Add Protein
Incorporate a lean protein source such as grilled chicken, tofu, or legumes to your meal to help stabilize blood sugar levels.
Healthy Fats
Include healthy fats like a small serving of avocado, nuts, or seeds to the meal to moderate glucose absorption.
Fiber Boost
Add a side of leafy greens or a salad with vegetables like spinach, kale, or broccoli to increase fiber intake.
Hydration
Drink plenty of water before and during your meal as it helps in digestion and may curb excessive eating.
Meal Timing
Consider having smaller, balanced meals throughout the day rather than large, infrequent meals to maintain stable blood sugar levels.
Mindful Eating
Eat slowly and chew thoroughly to help your body better process the food and recognize fullness cues.
Spice It Up
Use spices like cinnamon or turmeric in your curry, as they may have beneficial effects on blood sugar levels.
Physical Activity
Engage in a short walk or light exercise after eating to help your body metabolize carbohydrates more effectively.

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