
English Chicken Pasta (1 Cup) and Mixed Salad Greens (1 Cup, Shredded Or Chopped)
Lunch
114 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english chicken pasta, mixed salad greens without glucose spikes
Portion Control
Reduce the portion size of the English chicken pasta. Opt for a smaller serving to help manage glucose levels.
Whole Grain Pasta
Choose whole grain or whole wheat pasta instead of regular pasta. They have a slower impact on blood sugar levels.
Incorporate Healthy Fats
Add healthy fats like avocado or a small handful of nuts to the salad. This can help slow the absorption of carbohydrates.
Protein Addition
Increase the amount of lean protein in the meal, such as grilled chicken or tofu, to balance the carbohydrate intake.
Vinaigrette Dressing
Use a vinaigrette made with olive oil and vinegar for the salad instead of creamy dressings. This can help regulate blood sugar spikes.
Fiber-Rich Vegetables
Add more fiber-rich vegetables to your meal, such as broccoli or bell peppers, to slow digestion and prevent spikes.
Chew Thoroughly
Take time to chew food thoroughly and eat slowly. This can aid in digestion and help control blood sugar levels.
Hydration
Drink plenty of water during your meal to help with digestion and maintain stable glucose levels.
Pre-Meal Snack
Consider having a small, balanced snack like an apple with almond butter before the meal to help moderate blood sugar responses.
Physical Activity
Engage in light physical activity, such as a walk, after eating to help your body process glucose more effectively.

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