
English Chicken Pie (1 Piece)
Breakfast
135 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume english chicken pie without glucose spikes
Pair with Fiber-rich Vegetables
Consume your chicken pie with a side of vegetables like broccoli, spinach, or kale. These vegetables can help slow down the absorption of glucose.
Add Lean Protein
Incorporate a source of lean protein, such as grilled chicken breast or turkey slices, to your meal. Protein can help stabilize blood sugar levels.
Incorporate Healthy Fats
Include healthy fats, such as avocado slices or a handful of nuts, in your meal. These fats can aid in reducing the glucose spike by slowing digestion.
Opt for Whole Grain Varieties
If possible, choose a chicken pie made with whole grain crust. Whole grains digest more slowly, helping to maintain stable blood sugar levels.
Stay Hydrated
Drink water throughout your meal and afterward. Proper hydration can aid in digestion and help manage blood sugar levels.
Watch Portion Sizes
Be mindful of the portion size of the chicken pie you consume. Smaller portions can lead to a smaller glucose response.
Add a Salad Starter
Begin your meal with a salad containing leafy greens and a vinegar-based dressing. This can help moderate the rise in blood sugar levels.
Engage in Light Activity Post-Meal
Consider taking a short walk after eating. Light physical activity can help your body utilize the glucose more efficiently.
Chew Slowly and Thoroughly
Eating slowly and chewing thoroughly can aid digestion and help prevent rapid spikes in blood sugar.
Monitor Consistently
Keep track of your body's response to different meals and adjust your diet accordingly to minimize glucose spikes.

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