
Fried Rice (1 Cup) and English Chilli Chicken (1 Serving (300g))
Lunch
178 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english chilli chicken, fried rice without glucose spikes
Portion Control
Reduce the portion sizes of both the chilli chicken and fried rice to minimize carbohydrate intake.
Include Fiber-Rich Vegetables
Add a generous serving of fiber-rich vegetables such as broccoli, spinach, or bell peppers to your meal. These can slow down the absorption of glucose.
Incorporate Healthy Fats
Add foods rich in healthy fats like avocado or a handful of nuts (such as almonds or walnuts) to your meal, which can help stabilize blood sugar levels.
Choose Whole Grains
If possible, opt for brown rice or quinoa instead of white fried rice to slow down digestion and absorption.
Stay Hydrated
Drink plenty of water before and during your meal to aid in digestion and help regulate blood sugar levels.
Add a Side Salad
Include a side salad with leafy greens, cucumbers, and tomatoes, dressed with olive oil and vinegar, to add bulk and fiber to your meal.
Opt for Lean Protein
Ensure the chicken is skinless and not heavily fried. Consider grilling or baking instead of frying to reduce added fats and sugars.
Use Spices Wisely
Limit the addition of sugary sauces and opt for spices and herbs that do not contain added sugars.
Physical Activity
Engage in light physical activity after your meal, such as a short walk, to help your body utilize the glucose more effectively.
Monitor and Adjust
Keep track of your body's response and adjust your meal components accordingly in the future to better manage glucose levels.

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