
English Curd Rice (100 G) and Potato Curry (1 Cup)
Breakfast
174 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english curd rice, potato curry without glucose spikes
Portion Control
Reduce the portion size of the English curd rice and potato curry to minimize the overall carbohydrate intake.
Protein Inclusion
Add a source of protein, such as grilled chicken, tofu, or lentils, to your meal, as protein can help slow down the absorption of carbohydrates.
Fiber Addition
Incorporate high-fiber vegetables like broccoli, spinach, or kale into your meal to help slow digestion and prevent rapid glucose spikes.
Healthy Fats
Include healthy fats such as avocado, nuts, or seeds in your meal to promote satiety and stabilize blood sugar levels.
Vinegar Use
Consider adding a splash of vinegar, such as apple cider vinegar, to your meal or as a side dressing, which may help improve insulin sensitivity.
Physical Activity
Engage in light physical activity, such as a short walk, after eating to help your muscles use glucose more effectively.
Hydration
Drink plenty of water throughout the day to aid digestion and overall metabolic function.
Meal Timing
Space out your meals and avoid eating large amounts of carbohydrates in one sitting to help manage blood sugar peaks.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and send signals of fullness, preventing overeating.
Monitor and Adjust
Keep track of your blood sugar levels and adjust your meal components based on how your body responds to find the right balance for you.

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